Dahi

Shivamrut is made from pasteurized toned milk with added milk solides and active curd culture thicke curd in real terms, thick, luscious curd that’s creamy and very curdicious enriched with milk proteins and carbohydrates make it nutritious

Available in Pouches:

• 200g
• 500g
• 1kg
• 15kg Tin

Available in Cup:

• 100g
• 200g

Best Before 15 Days from the date of packaging when stored in 4°c